Success - add one more item to the rather limited menu of 8 year-old M: chicken prepared on the grill. I made a little honey-lemon-juice "sauce" that I soaked it in for 30 minutes before grilling. She ate two thighs - - sorry Moose!
Next up, tuna steak, when S returns from a post-work meeting. That's been sitting in an olive oil, lemon juice, garlic, pepper and salt concoction for the last hour or so. Looks good - but fish often meets with mixed reviews: Those omega-threes are supposed to be good for you, but neither of is too fish-crazy. And me a Pisces.
Gotta run - screaming kids.